Mac N Cheese

Ingredients

• 1 lb of elbow macaroni noodles, cooked
• 2 heaping tbsp sour cream
• 1/2 stick of sweet cream butter
• 2 eggs, beaten
• 1 cup milk
• 1 16oz block of cheddar cheese, grated

1. In a large mixing bowl, place cooked noodles, butter, sour cream and eggs. Stir.
2. Add in cheddar cheese and milk. Stir well.
3. Place into a 13x9 glass baking dish or similar and cover with foil.
4. Bake at 350 for 45 minutes, leaving uncovered the last 15 minutes.