Thursday, August 27, 2009

Tomato n' Jack Mac

Ingredients
  • 1 pkg large shell noodles
  • 1 15oz can tomato sauce
  • 2 cups of shredded jack cheese

  1. Bring noodles to a boil.
  2. Drain and place back in the pot on the stove.
  3. Add tomato sauce and shredded jack cheese.
  4. Stir until cheese melts.

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